What is Wagyu Beef?

Wagyu beef comes from a particular breed of Japanese cattle and is known for exceptional amounts of marbling and melt-in-your-mouth qualities. In fact, the word "Wagyu" is Japanese for "Japanese cow".

The RANGE Wagyu herd has been produced by crossbreeding Registered Fullblood Black Wagyu bulls with high-quality Angus and Jersey dams.

Where Are Your Cattle Located?

We are ranchers, and have lived this lifestyle for generations, family owned and operated. Our cattle are raised on several ranches in Northern Montana from the Flathead Valley to the Highline.

We also work closely with a number of likeminded ranches across the country that utilize our genetics and sustainability, to buys, sell, and support each other based on demand.

Is Range Wagyu Sustainable?

We all ship your order according to your chosen delivery date, to make sure it arrives right on time.

Certified sustainable and humanely raised

Certified all Natural NO Hormones

BEEF CARE Certified and approved

NHTC (Non hormone treated cattle) CertifiedVerified WAGYU

What are your genetics?

Our Genetics have been hand selected and data approved over several generations of breeding, to bring you registered full blood wagyu genetics that provide PRIME Wagyu beef!

Is your Wagyu choice, prime, or select?

With the exceptional marbling of RANGE Wagyu, a majority of our animals are PRIME Wagyu stamped by USDA inspectors.

How does Range Wagyu compare to other types of Beef?

Our genetics are exceptional. Our feed is superior, and the stewardship is done sustainably, humanely and at a vey high standard. Due to its high amounts of marbling, RANGE Wagyu beef is often sought out specifically for its unique flavor, which many describe as a buttery and melt-in-your mouth flavor with extreme tenderness.

Is Range Wagyu natural beef?

RANGE Wagyu beef is minimally processed with no artificial or added ingredients. Fed a custom all natural and vegetarian diet.

What is the cattle's diet?

RANGE Wagyu cattle are on a 100% vegetarian fed diet, meaning that the cattle never receive any animal proteins, by-products, or food waste in their diet this includes not feeding our cattle any bone meal or tallow as a food binder

Are Range Cattle grass fed?

Grass fed and Grain finished. We firmly believe that the best-tasting beef is grain finished. Our cattle are fed grass, hay, and forages throughout their life. But our finishing process is what gives Range Wagyu the exceptional melt in your mouth taste.

We finish our cattle on a diet of high quality roughages and grains in order to achieve this superior marbling and taste.

How do you ship my Wagyu so that it arrives safe and fresh?

You can expect exceptional to your door service with our RANGE Wagyu Beef Boxes. We utilize recyclable, and sustainable insulation and frozen packs in our boxes.

All our beef is shipped frozen in vacuumed cryovac sealed packaging, expect a bit of slack out in transport but don't hesitate to refreeze.

We utilize several professional courier companies based on rates to get your box safely across the country, or if you in Montana let our team deliver direct from our ranches.

Why is my order being shipped from Texas?

A lot of you have asked why my RANGE beef shipping from Texas.  The simplest way to answer that is logistics.  There isn’t a facility here in Montana that can pick, pack, and ship our products.  We did it ourselves for a while but shipping from Northern Montana became very expensive.  In order to keep our costs down and get you our great wagyu beef we found a location in Texas that can do all of that. Cost and weather are a huge factor from shipping from Montana. We came up with the solution to ship out of Texas to get all customers our great beef more efficiently in all locations across the country.

 

If you are a Flathead Valley neighbor, you can always reach out to us about getting a local delivery from our Kalispell freezer location.  Just click on the Contact Us button.